What you will need:
- 1 bottle store bought Alfredo sauce. We usually like Prego but Ragu works great too!
- 1 box FARFALLE noodles (also known as "bow tie" noodles.) Really you could use any noodles you prefer. We have used Penne noodles before.
- 1-2 chicken breasts or 1 can/bottle chicken. Shredded.
-Olive oil for cooking
-Chili powder
-seasoning salt
-pepper to taste
Boil noodles in a sauce pan on high for apron 15 mins or as directed according to type of noodles.
In a sauce pan heat chicken in olive oil (I usually just drizzle it over chicken.) I do this so the chicken doesn't dry out. You could also just use water.
Season chicken with seasoning salt, pepper, and chili powder. There is no trick or measurement for this. Just add and taste! :)
Once noodles are boiled, drain. Dump noodles back in the sauce pan and add seasoned chicken to noodles.
Add the bottle of Sauce to the seasoned chicken and noodles. Mix and Serve.
ENJOY! Sometimes we will make garlic bread to go along or buy the french bread from walmart or any local bakery.
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